
2021 Alejandro Renjifo; Reina De Saba, Late - Colombia
This is a cool blend from the main harvest of coffee legend Alejandro Renjifo’s personal farm: Reina de Saba. It is 45% Caturra, 45% V. Colombia, and 10% Gesha. This is our second year working with this coffee, the cup has become more sophisticated and complex as the trees slowly mature. We find a fresh, almost spring-like acidity, ripe cherry, and delicate floral apricot.
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Description
This is a cool blend from the main harvest of coffee legend Alejandro Renjifo’s personal farm: Reina de Saba. It is 45% Caturra, 45% V. Colombia, and 10% Gesha. This is our second year working with this coffee, the cup has become more sophisticated and complex as the trees slowly mature. We find a fresh, almost spring-like acidity, ripe cherry, and delicate floral apricot.











